The Champagne of Vignerons

"We process and vinify our grapes with the goal of enhancing the delicate aromas of our terroir in our Champagnes."

The Vignerons of Champagne, before creating their own history, used to sell their grapes.

Today, with the same grapes, they create their Champagne, a Champagne that speaks of the terroir from which it comes from.

THE CHAMPAGNES OF VIGNERONS

"We create our Champagnes from the beginning to the end. We work in our vineyards and make our Champagnes."

• Each Champagne is unique. It is the fruit of the land and the work of the Vigneron.
• Vigneron's Champagnes are haute-couture Champagnes with a true terroir character.  
• Each Cuvée corresponds to a true enhancement of its terroir of origin.  
• They express a distinctive identity.

THE WORK OF THE VIGNERON

Being a Vigneron means living with nature all year round, whether it rains, whether it is windy, whether it is freezing or whether there is a beautiful blue sky.

• The Vigneron respects his terroir, works in his vineyard, harvests his grapes, vinifies and refines his wine, bottles it in his cellar, perfects then respecting tradition, and takes pleasure in presenting the fruit of his labor and culture.
• He learns to renew himself each year. The vignerons always have to question their cultivation practices to take the best care of their vines.  
• As the creator of their wines, they perpetuate ancestral know-how by subtly combining tradition and modern viticulture.

"Ever since we were children, we have followed our fathers' footsteps during the grape harvests, boots on our feet and baskets in our hands, getting on the tractor to play the Vignerons." 

"This love of the vineyard, this passion for wine, is the strongest call that runs through our veins." cit. Clément Hervieux, of Champagne Hervieux-Dumez.

So many good reasons to choose the Champagnes of Vignerons from our Collection for your next Champagne tasting!

Vive the Champagnes de Vignerons!

Cin cin et à votre santé!